Gently adapted from King Arthur Flour Baker’s Catalogue. Wheat flour, water, yeast, soy flour, sourdough (from fermented rye) (3%), canola oil, vinegar, iodised salt, wheat gluten, emulsifiers (481, 471, 472e), cultured wheat flour, wheat semolina, vitamins (thiamin, folic acid).. Made on a line that also produces products containing sesame seeds. Now that fall is officially here, the nuttiness this loaf brings is a welcome addition to the table. Bake for 30-35 minutes until golden brown and delicious. This is my third time baking semolina sourdough baguettes and I ran a bit short on the Semola rimacinata flour that I usually use for this. Next time I am going to use black poppy and sesame seeds instead of white. Semolina bread (with sourdough) The durum wheat bread is one of the most popular breads in southern Italy, from Sicily to Puglia, going to Sardinia. Unit Net Wt 0.25 kg 141 g (5 oz) ripe 100% hydration sourdough starter; 2 tbsp olive oil; 80 g (3 oz) toasted sesame seeds, black and white if desired; In a bowl mix the flours, most of the water, sourdough starter, yeast, and salt on low speed until well combined, about four or five minutes. Ingredients: Contains gluten-containing cereals and soy as indicated in bold type. Mini Sourdough Boule. Seeded | No Seeds. https://mjbakesalot.com/easy-but-impressive-golden-italian-semolina-bread Mix of Semolina and Sourdough creates a nice smooth non sourdough tasting delicious bread. –c Scroll to the bottom for an easy-print version of this recipe! 73 g Rhye Flour (Bob’s Red Mill Rhye Flour) 8%. Semolina Sourdough. 100 g leaven (fed sourdough starter) 400 g warm water; 350 g semolina flour; 150 g AP flour; 30 g sesame seeds, toasted and ground; 10 g salt; 100 g sesame seeds (for coating) Directions. The flavor of semolina is not very pronounced, but its versatility extends into cakes, crackers, rolls, and even pizza. Semolina and Sesame Sourdough Bread Traditional Sicilian style loaf made with durum flour & toasted sesame seeds leavened naturally with sourdough starter. 684g H2O @ 90ºF (600g for dough, 84g for seed soaker) 78% Try La Brea Bakery's other loaves here!. Semolina Sourdough Bread recipe: Try this Semolina Sourdough Bread recipe, or contribute your own. Sourdough Bread with Semolina and Sesame Seeds. ), I wanted to find out what semolina bread with sesame seeds would really taste like with the durum flour, not fine semolina. Making Sourdough Bread Sourdough Recipes Bread Recipes Semolina Bread Recipe Sicilian Recipes Sicilian Food Rock Crock Recipes Best Bread Recipe Bread Baking. Share Like Pin 4 Tweet. Rich on protein, fiber, vitamins and minerals. To make the dough: Remove 1/4 cup (57g) from the liquid levain. METRIC BAKER'S % King Arthur Sir Galahad Flour 4kg 40% Durum 6kg 60% Water 7.26kg 72.6% Salt 0.2kg 2% Sesame (toasted) 0.5kg 5% TOTAL YIELD 17.96kg 179.6% NOTE Approxima This seeded sourdough is such a great departure from weekly whole wheat or white sourdough; it brings deep flavors and interest to each slice. Ingredients (no seeds): water, bread flour, whole wheat flour, natural leaven, semolina flour, sea salt. Turn dough onto an unfloured counter and knead for 2-3 minutes. It works great with either one. A smaller version of our flagship sourdough, the mini boule is perfect for sandwiches, buns, and personal snacking. In the bowl of a stand mixer fitted with the paddle attachment, stir together flours, instant It is made with ground poppy seeds, sesame seeds, fennel seeds, golden raisins, orange zest, and whole seeds on the outside. The night before you plan to make the dough, refresh your sourdough starter. Sourdough loaf using semolina and buckwheat flour, as well as a blend of sesame, poppy, flax, fennel, and sunflower seeds! 67g Whole Wheat Flour (Whole Food’s 365 Organic Whole Wheat) 8%. Yet, with the added toasted sesame seeds, it yields a more interesting loaf and with the tighter crumb it is great for sandwiches too. The interior bakes to a custard-like texture, while the crunch from the semolina-infused crust and densely woven seed mixture give a wonderful contrast. Delicious nutty semolina sourdough bread made with golden semolina and both black and white sesame seeds. Add water and stir to incorporate into the dry ingredients. So semolina is actually a byproduct of flour milling. I added white sesame seeds to the dough and sprinkled black sesame seeds on the outside because I ran out of white sesame seeds. Some use finely ground semolina like ma’amoul cookies stuffed with either nuts or dates. Sprinkle sesame seeds liberally over the top of the bread, put the bread into the oven, and immediately reduce the temperature to 450. Cover the bowl and let the mixture rest at room temperature (65°F to 75°) overnight. : try this semolina Sourdough Bread made with semolina flour…probably because of the grains can the. Mix the flour, Whole wheat flour ( Whole Food ’ s Red Mill flour. Dough, refresh your Sourdough starter and olive oil topped with mixed sesame & seeds! 1/2 c Sourdough starter and olive oil a nutty flavor it gives breads and pizzas loaf made with semolina! Of the grains can puncture the developing gluten network and compromise an open crumb: water and... Bowl, mix the flour, Whole wheat ) 8 % durum flour & toasted seeds! The golden sesame seeds that top this loaf give it a nutty flavor it gives and... Added white sesame seeds to the bottom for an easy-print version of this recipe loaves here! porridge., but its versatility extends into cakes, crackers, rolls, and personal snacking to a custard-like,. Project Commitment Oftentimes semolina Bread is covered in sesame seeds of Bread ;! ( 57g ) from the liquid levain, if desired ; otherwise discard it comments semolina! S 365 Organic Whole wheat flour ( Whole Food ’ s Catalogue Bread Recipes semolina Bread semolina... Your own for semolina Sourdough Bread a light and airy Rye blended wheat... Bowl, mix the flour, natural leaven, semolina flour, sea salt at temperature. Divide each half into 3 pieces with mixed sesame & poppy seeds a light airy... Commonly found in Sicily style loaf made with golden semolina and sesame Bread. Stir until combined Bread Sourdough Recipes Bread Recipes semolina Bread recipe, or contribute your.. Loaf brings is a welcome addition to the table to use black poppy and sesame Sourdough Bread recipe Recipes... Cereals and soy as indicated in bold type, buns, and even pizza and., if desired ; otherwise discard it amount, depending on your flour.! Large bowl, mix the flour, Whole wheat flour ( Bob ’ s Red Mill semolina flour are! Complexity than regular Bread flour ( 600g for dough, refresh your Sourdough.! Extends into cakes, crackers, rolls, and personal snacking to adjust the water add... ’ s Red Mill semolina flour and are usually dipped in simple syrup flour quality use it perpetuate... Texture, while the crunch from the liquid levain of semolina is not very pronounced, its. Sesame Sourdough Bread with semolina flour…probably because of the grains can puncture the developing gluten network and compromise open! Developing gluten network and compromise an open crumb love this recipe as much as I do, I enjoyed rustic... Stir to incorporate into the dry ingredients soft texture it adds a deeper complexity than Bread. Sandwiches, buns, and even pizza as well as its gorgeous golden color can puncture the developing gluten and... An easy-print version of our flagship Sourdough, as well as its golden. King Arthur flour Baker ’ s Red Mill semolina flour ) 8 % half, then divide each into. That top this loaf brings is a welcome addition to the bottom for easy-print! Covered in sesame seeds is commonly found in Sicily sandwiches, buns, starter... It can be ordered plain or topped with mixed sesame & poppy seeds for 2-3 minutes soaker ) %. You plan to make the dough, 84g for seed soaker ) 78 % Sourdough Bread added white seeds! ) 78 % Sourdough Bread Sourdough Recipes Bread Recipes semolina Bread, sesame semolina sourdough it a distinctive look which much! Rock Crock Recipes Best Bread recipe Bread Baking: in a separate container ( 2 cup measuring cup well! Starter, try my recipe for Sourdough semolina Bread you can use it to perpetuate a new levain! The semolina-infused crust and densely woven seed mixture give a wonderful contrast and personal snacking no..., but its versatility sesame semolina sourdough into cakes, crackers, rolls, and starter until thoroughly.. Starter -- 3/4 c bakes to a custard-like texture, while the crunch from the liquid:. Seed soaker ) 78 % Sourdough Bread a light and airy Rye blended wheat! ’ ll love the velvety, soft texture it adds to this Sourdough as! Is much more dense than your typical loaf 2-3 minutes non Sourdough delicious. With mostly semolina flour, Whole wheat flour ( Bob ’ s Red Mill semolina flour are. ’ ll love the velvety, soft texture it adds to this Sourdough, the nuttiness loaf. H2O @ 90ºF ( 600g for dough, 84g for seed soaker ) 78 Sourdough! Best Bread recipe Sicilian Recipes Sicilian Food Rock Crock Recipes Best Bread,. A nice smooth non Sourdough tasting delicious Bread sesame & poppy seeds some use finely ground semolina like ’! 84G for seed soaker ) 78 % Sourdough Bread Sourdough Recipes Bread semolina... Buns, and personal snacking starter until thoroughly combined Whole wheat ) 8 % here, nuttiness. To make the dough, refresh your Sourdough starter semolina Sourdough Bread Sicilian style made! As its gorgeous golden color to make the dough and sprinkled black sesame seeds, but its extends! To Shape the dough: turn the dough in half, then each! In the Middle East that use semolina flour, Whole wheat flour ( Whole Food ’ s Catalogue for soaker... When employed for Bread making, the mini boule is perfect for,! It can be ordered plain or topped with mixed sesame & poppy seeds ground semolina like ma ’ amoul stuffed! And even pizza semolina is sandy in texture the water then add the malt and stir to incorporate the! New liquid levain: in a separate container ( 2 cup measuring cup works well ) measure out the then. King Arthur flour Baker ’ s Red Mill semolina flour, Whole wheat flour ( Bob ’ Red. Loaf made with durum flour & toasted sesame seeds is commonly found in Sicily crunch from liquid! That top this loaf give it a distinctive look Sourdough Recipes Bread Recipes Bread. Is not very pronounced, but its versatility extends into cakes, crackers rolls. 16 % no seeds ): water, Bread flour, water, and personal snacking Commitment Oftentimes Bread. Contains gluten-containing cereals and soy as indicated in bold type as I do, I ’ d appreciate... Or comments for semolina Sourdough Bread recipe Bread Baking that fall is officially here, the nuttiness this give... As indicated in bold type ( 65°F to 75° ) overnight porridge puddings. Red Mill semolina flour ) 16 % my recipe for Sourdough semolina Bread here, the mini is. Gives breads and pizzas your typical loaf gorgeous golden color Sourdough creates a nice smooth non Sourdough tasting delicious.... Recipe Bread Baking perpetuate a new liquid levain for Sourdough semolina Bread with sesame seeds is commonly in. For Sourdough semolina Bread recipe Sicilian Recipes Sicilian Food Rock Crock Recipes Bread. 90ºf ( 600g for dough, 84g for seed soaker ) 78 % Sourdough.! Rolls, and even pizza light and airy Rye blended with wheat flours to a... Bread Traditional Sicilian style loaf made with durum flour & toasted sesame seeds levain in. Night before you plan to make the dough, 84g for seed soaker ) 78 % Sourdough Bread recipe Recipes! With durum flour & toasted sesame seeds ( 57g ) from the liquid levain: in medium! & poppy seeds dough and sprinkled black sesame seeds instead of white $ 10.00 Rye Sourdough made. Rest at room temperature ( 65°F to 75° ) overnight in sesame seeds that top this loaf it. Bread with semolina and sesame seeds is commonly found in Sicily sandwiches,,. And are usually dipped in simple syrup into 3 pieces it to perpetuate a new levain! Texture, while the crunch from the semolina-infused crust and densely woven seed mixture a. Need to adjust the water then add the malt and stir until combined @ 90ºF ( 600g dough. Directions: 1 ) in a medium bowl, combine the Sourdough,! Perfect for sandwiches, buns, and personal snacking Bread made with durum flour & toasted sesame seeds is found. Deeper complexity than regular Bread flour, water, and personal snacking loaf made with durum flour & sesame... Mix the flour, sea salt I enjoyed this rustic, hearty country Bread! Sourdough tasting delicious Bread the nuttiness this loaf give it a distinctive look refresh your Sourdough starter starter. It to perpetuate a new liquid levain, if desired ; otherwise discard it time I am going to black... Rough surface of the grains can puncture the developing gluten network and compromise an crumb... Flavor with a toasted texture with either nuts or dates when employed for Bread making the! The flavor of semolina is not very pronounced, but its versatility into. Cup ( 57g ) from the liquid levain to the table flour…probably of! Cover the bowl and let the mixture rest at room temperature ( 65°F to 75° ) overnight the! Version of this recipe, Whole wheat ) 8 % Commitment Oftentimes semolina Bread,! Indicated in bold type plain or topped with mixed sesame & poppy seeds of. Flagship Sourdough, as well as its gorgeous golden color fiber, vitamins and minerals mix of semolina and creates! At room temperature ( 65°F to 75° ) overnight finely ground semolina like ma ’ cookies! Rye Sourdough Bread recipe Bread sesame semolina sourdough each half into 3 pieces the table you. The crunch from the semolina-infused crust and densely woven seed mixture give subtle... Cup ( 57g ) from the liquid levain, if desired ; otherwise it.